Spiced honey cake for two sweet years
Life, these two years has been sweet! So, I'd just like to share a little sweet recipe! For all the wonderful days my dear husband has given me! Here's a wee honey and cinnamon cake!
Ingredients 1/4 cup moscavado sugar 4 eggs 2 cups plain flour 2 teaspoons baking powder 1 teaspoon cinnamon powder 1/4cup honey 1/4 cup maple syrup 1/2 cup hot water Heat oven to 180 degs and line cake tin. Separate yolk into large mixing bowl and set egg whites aside in a medium sized bowl. Whisk yolks vigorously and add sugar until creamy consistency is reached. In a sauce pan mix water and honey. Allow to simmer Add hot liquid to creamed yolks while beating. Fold in flour and cinnamon. Whisk egg whites and gently fold in to cake batter. Bake for 1 hour at 150 degs in a fan assisted oven. 15-20 mins longer in regular oven.